Dolci

Please ask your server about our daily special dessert $6.
Cake Cutting Fee $5

*Download our Menu PDF here

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  Tiramisu

  8

  Lady-finger cookies, dipped in Espresso, layered with sweetened Mascarpone, dusted with cocoa and powered sugar. *Contains raw egg

• Creme Brulee

  8

  A chilled creamy vanilla custard, topped with a caramelized sugar shell.

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  Cannoli

  8

  Two imported pastry shells, filled with a sweetened chocolate and vanilla Ricotta cream with candied citron.

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  Panna Cotta

  8

  A sweetened cream & milk gelatin dessert, served in a deep caramel sauce, topped with fresh strawberries.