Carne

Served with your two choices of: sauteéd spinach, sauteéd mixed vegetables, Il Capriccio’s roasted potatoes or Capellini Aglio e Olio.

• Costolette di Maiale Imbottiti *

  21

  A buttery double-boned roast pork chop, stuffed with fresh mozzarella & prosciutto, served in our special brown sauce.

• Bistecca al Pepe Nero *

  18

  A tender 12 oz. New York steak, pan-roasted to perfection, served in a savory green & black peppercorn sauce.

• Costoletta di Vitello Con L’osa

  21

  Veal chop bone-in, pan roasted in a butter Sage sauce.