*Due to reduced seating, we ask guests not to exceed a 90 minute dining time. Thank you 😊
Add chicken 3 shrimp 5
La Mista 8
Mixed greens tossed in our balsamic vinaigrette with diced tomatoes.
Insalate di Cesare 9.50
Crisp Romaine, croutons, Caesar dressing with Parmigiano. Add anchovies 2.
Mozzarella alla Caprese 10
Tomato, fresh mozzarella, basil, sprinkled with olive oil.
Insalata Mediterranea 9.50
Mixed greens, Kalamata olives, tomatoes, pickled onions, and mozzarella tossed in balsamic vinaigrette.
Insalata del Mare 13
Shrimp, calamari, and clams over mixed greens in lemon and olive oil. Add extra seafood 5.
Pasta e Fagioli 6.50
White beans & baby pasta in a flavorful broth, with hints of garlic, prosciutto and tomato.
Zuppa del Giorno 4.50
Please ask your server about our soup of the day.
Served with your choice of pasta, vegetables, or green salad.
Panino Caprese 11.50
Tomato, fresh mozzarella, basil, with a touch of olive oil. Add prosciutto 3.
Panino Vesuvio 11.50
Gianni’s favorite. Chicken breast sautéed in white wine, garlic and rosemary, with melted mozzarella and olive tapenade.
Panino Marco Pollo 11.50
Marinated grilled chicken breast, lettuce, tomato, mayo.
Panino alla Pollo alla Parmigiana 12
Breaded chicken, melted mozzarella and marinara sauce.
Panino al Prosciutto 12
Thinly sliced prosciutto, lettuce, tomato, drizzled in olive oil. Add fresh mozzarella 3.
Panino con le Polpette 12
In-house meatballs and our marinara with melted mozzarella.
Panini served with your choice of pasta, vegetables or green salad.
Ask about our daily panini and pasta specials.
Add chicken 3 shrimp 5. Gluten-free penne available.
Penne alla Checca 10.50
Diced tomatoes, mozzarella, basil, garlic & olive oil.
Fettuccine Alfredo 10.50
Tossed in a light cream sauce, with nutmeg.
Ermanno’s Favorite 9.50
Linguine in butter, fresh black pepper, and parmigiano.
Penne Arrabiatta 10.50
Kalamata olives, garlic, marinara.
Ravioli Ricotta 14.50
Stuffed with Ricotta, spinach, pink sauce, NUTMEG.
Rigatoni Antonio 11
Diced chicken breast, onion, mushroom, creamy marinara.
Rigatoni Norcina 11.50
Mushrooms, ground sausage, hint of tomato, signature sauce.
Spaghetti alla Bolognese 11
Our marinara with ground beef and pork.
Tagliolini Neri 17.50
Squid ink pasta, sauteed shrimp, onion, pink sauce.
Served with your choice of pasta, vegetable of the day, mixed greens, or Caesar salad.
Ribeye cooked in garlic, olive oil, and rosemary, in cast iron pan.
Fresh fillet, brushed with whole-grain mustard & encrusted with grated potato, served with a balsamic Kalamata olive sauce.
Pollo Marsala 13
Chicken breast, Marsala wine, mushrooms.
Pollo alla Griglia 11
Grilled boneless chicken breast marinated with fresh herbs.
Pollo Piccata 13
Sauteed chicken breast, lemon, butter, capers.
Poggio Basso Chianti
Flavors of black cherry with violets and peppery notes. g 15 b 36
Notes of ripe berries, leather, and black pepper. g 15 b 34
Monte Antico Super Tuscan
Notes of black licorice, cherries, and plums. g 15 b 35
Sweet with medium body. g 12 b 26
Full-bodied Tuscan red blend. g 20 b 50
Velvet textures and a lingering finish. g 15 b 30
Donati The Immigrant 2015
100% Merlot. Layers of mocha, raspberry, cranberry sauce. g 20 b 45
Donati Cabernet Sauvignon 2017
Raspberry, blackberry, cedar box. Long and lasting finish. g 16 b 38
Tooth and Nail Cabernet
Explosive flavors of plum, black cherry, and chocolate. g 16 b 50
Santa Marina Pinot Grigio
Aromas of citrus, nectarines, and peaches, with earthy notes g 15 b 36
Delicate aromas of pear and tropical fruit g 13 b 38
Canella Prosecco 187ml $13
Fruity aromas of peach, apple, and pear.
Brilliant straw yellow, with green and golden hues. g 15 b 38
Complex nose with a floral quality. Very fruity. g 15 b 40
Aromas of ripe stone fruit, tangerines, and honey. g 12 b 36
Sisters Forever Un-Oaked Chardonnay 2019
Stone fruit and marshmallow fluff palette. Rich finish. g 15 b 30
Dry Creek Sauvignon Blanc
Grapefruit, passionfruit, guava palette. Lively finish. g 15 b 30
Whitehaven Sauvignon Blanc
Smooth, medium-bodied. Hints of grapefruit, peach, and pair. g 17 b 35
Diet Coke 2.50
Tropical Iced Tea 2.50
Sparkling Water 5
Ask your server about our daily special.
Cake Cutting Fee $10
Lady-finger cookies, dipped in Espresso, layered with sweetened Mascarpone, dusted with cocoa and powered sugar. *Contains raw egg
Creme Brûlée 6
Chilled creamy vanilla custard, topped with a caramelized sugar shell.
Panna Cotta 6
Sweetened cream & milk gelatin, served in caramel sauce, topped with fresh strawberries.
Ricotta, cream cheese and sour cream, dusted with powered sugar.
Strawberry Cheesecake 6
Ricotta, cream cheese and sour cream, dusted with powered sugar and topped with fresh strawberries.
Two imported pastry shells, filled with a sweetened chocolate and vanilla Ricotta cream with candied citron.
Torta di Mela 6
Tender sweetened apples, baked in a flaky double-crusted pastry shell. Add vanilla ice cream 1.
Torta di Cioccolata 6
A rich bittersweet chocolate ganache, baked in a flaky double-crusted pastry shell. Add vanilla ice cream 1.
Graham’s Tawny Port $8
Graham’s 10 Year Old Tawny Port $10
Graham’s 20 Year Old Tawny Port $15
Graham’s Late Bottle Vintage Port $12
Graham’s Six Grapes $9
Graham’s Six Grapes River Quintas $10
Vin Santo $8
Moscato D’Asti $12
We proudly serve Pasquini Coffee.
Caffe Americano 2.50
Caffe Latte 3
Caffe Mocha 3
Hot Chocolate 2
Hot Tea 2
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